Hence we decided to go visit the famous chocolatier Jacques Genin's chocolate shop at Rue de Turenne. And if you buy caramels to take home, be sure to keep them refrigerated and eat them within a week, lest all that butter go off. She scoops out two well rounded scoops, places them as requested into the waffle cone and hands the cone over to my tot. i love everything at Genin. For an extra luxurious French hot chocolate, you can even add a just a tiny bit of fleur de sel from the Camargue. The flavors for our degustation includes nature (original), pistachio, vanilla, macadamia, chocolate, and mango passionfruit. Jacques Genin, 133 rue de Turenne / Jacques Genin menu; Jacques Genin Menu.
Each Easter chef Jacques Torres creates a collection of adorable and delicious handcrafted gourmet Easter chocolates including baskets and bunnies made with only real ingredients. Visited on: Mar 2013. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Jacques Genin crafts some of the city's most exquisite chocolate, but he's almost equally known for his caramels and. There you'll find plenty of ways to experience chocolate in all its glorious forms, from customised lollipops and award-winning croissants pumped full of the sweet treat to rich and creamy authentic Spanish hot chocolate served with some of the best churros in town. Le meilleur millefeuille got ce jour, d'ailleurs., David Lebovitz (2008) I was completely wowed by his shopI sampled plenty of chocolates, including ones flavored with fresh mint, pu er tea, and grapefruit zestAnd those caramels. Cheese from Laurent Dubois.
La Chocolaterie de Jacques Genin - Tripadvisor The Best Chocolates to try in Paris (and at home) Jacques' first location offers handmade chocolate treats, hot . Favorite chocolates include the menthe frache (fresh mint), the noisette-feuillet (crispy hazelnut praline) and fve tonka (tonka bean). Dec. 18, 2009 12:01 am ET. Super high-quality! Location:Richmond, VA. Posted July 12, 2015. Very happy to get this much delayed dose of sweets from Jacques Genin.
Jacques Genin | Paris - Facebook 93 Rue du Bac, 75007 Paris.
Best chocolate shops in London and Europe | The Week UK You might mistake his shop in the northern Marais for a luxury jeweler the airy space is filled with stunning floral arrangements and white-gloved assistants. The attention to detail, the quality of ingredients and the technique behind his coo. You can order the chocolates, pralines and cream puffs online or visit one of the lounge stores across Denmark for chocolate brunch and tapas. FAQ: What are the best books about Paris? how to get to lich king from sindragosa; paysafe annual report 2019; halo mcc bandana skull achievements; fairy lights remote control; Family-owned Venchi dates back to 1878, and today it still makes its chocolate in the traditional Piedmont style. Great content!
36 Irresistible French Pastries and Desserts | 2foodtrippers 10 cities that are perfect for your first trip to Europe patissier chocolatier cafe. In the decades since, he has gone on to become one of France's most important pastry chefs, with multiple boutiques across Paris as well as further afield in Japan and Taiwan. His boutique is located in the 3rd arrondissement of the French capital. I could've stayed there for the rest of the week, reconnecting with him in Munich (where I am now) for the Munich . He discovered a passion for chocolate in 1992 and created his own chocolate laboratory in Paris in 1996. . An unadulterated way to sample its high-class chocolate is by making your way through its 10 'tablettes', bars that each showcase the different depths of flavour that can be found in the confection.
The Top 10 Foods You Have To Eat In Paris - Shared Appetite The cinnamon is a revelation; it has a delicate tropical perfume because it is made with the real thing (not cassia, the less expensive substitute most of us use for our pies), and arrives not twig-like but in sheets of bark as supple as a banana leaf. 3 Rue Vavin, 75006 Paris. 48.
The Most Delicious Chocolate Shops In Paris - Culture Trip The Kiwi, pear, rhubarb are the highly recommended flavors from me. As much an artist as a chocolatier, he even occasionally holds exhibitions of his artworks edible and otherwise which showcase his sleek and contemporary visual style. Oh yesthose heavenly caramels. P>, Customers worldwide can now buy directly Jacques Genin products in France and delivered internationally by iShip4You! Recently, Mr. Genin has inspired a new culinary obsession: caramels. 108 Rue Saint-Honor, 75001 Paris. Posted October 19, 2009. last trial: 1000 cream 35%, 750 sugar, 100 gluco, 400 butter (beurre isigny demisel), 2g sodiumbicarbonate, cook to 116c = perfect consistency, tastewise 96% there. Marmite, sourdough and goats' cheese may not seem like natural choices to pair with chocolate, but in the expert hands of Paul A Young they are transformed into some of the most delicious truffles to be found in London.
Jacques Genin Salon de Th Review - Paris France - Restaurant Innovative brand, Jacques Genin France offers a selection of articles of your dreams or you . But what completely steals the show at his elegant chocolate showroom is the salon de dgustation (aka tearoom), where you can order a pot of outrageously thick hot chocolate and legendary Genin millefeuille, assembled . Contemporary chocolatier Bubo opened its first boutique in Barcelona in 2005 and has since opened three more outposts in the city, as well as in Abu Dhabi, Dubai and Tokyo. [2] In 2010, he was named one of the top French chocolatiers by the Club des Croqueurs de Chocolat.[5]. Rating: 0.0/ 10 (0 votes cast) Rating: 0 (from 0 votes) This entry was posted in Chocolate, Gourmet, Sweets and tagged 75003, Chocolate, Easter in Paris, Gourmet, gourmet food, Gourmet patisserie, Gourmet . Indulge in style on the glittering Champs Elyses, or escape the tourist crowds at their elegant salon de thon Rue Bonaparte. 231 Rue Saint-Honor (ct cour), 75001 Paris. They also have a good selection of teas, pastries, and a superlative chocolate cake which is not to be missed. and I ducked down to London where I ate myself silly and saw lots of theater. There is also a Jean-Paul Hvin (chocolaterie), Pierre Herm (ptisserie the ispahan macaron is to do for), Ladure (ptisserie), and, my own favorite, Bontemps (ptisserie/ salon de th) on or just off the rue Bretagne for sampling, comparing, and contrasting). 2. Most places are closed on Mon. 11/17/2015. It's especially worth a visit around Christmas and Easter, where the windows and counters come alive with all manner of eye-catching seasonal treats. Charles Chocolatier, 15 Rue Montorgueil, 75001 Paris. Tel: +33 (0)1 45 77 29 01 Thin, crispy sweet tart shell filled with the most tender, almost liquidy lemon cream, sprinkled with green lemon zest. All rights reserved, Receive an email when we post a new article, 4 Parisian Drinks to Warm You Up This Winter, Paris Perfects Hot Chocolate Challenge Caf de Flore, Paris Perfects Hot Chocolate Challenge Ptisserie Viennoise, Paris Perfects Hot Chocolate Challenge Angelina, 7 Of The Best Hot Chocolates Youll Ever Taste In Paris, stainless steel sauce pan with pour spout, Why Rue des Martyrs Is The Perfect Paris Street, Paris Real Estate Hits a New Record in 2017, 11 of the Best Food Streets in Paris that will Feed your French Food Cravings, How to Order at a French Bakery like a Local: A Guide to Paris Pastries and Bread, Here are 5 of the Most Beautiful Bridges in Paris, Peruse previous editions of our newsletters, Whisk together the whipping cream, sugar and, Remove from heat and gently whisk in the chopped. The brand has become renowned for its imaginative and artistic approach both in its aesthetics and flavours and is even rumoured to have been an inspiration for Joanne Harris's famous book Chocolat, with the author among Coady's first customers. Today, this finery can be experienced by all from prince to pauper as Debauve & Gallais seeks out the best cocoa beans and other base ingredients throughout the year. You can follow any responses to this entry through the RSS 2.0 feed. 40 rue de la Roquette, 75011, plus branches. All its chocolates, individual pastries and cakes are made by hand, even the nuts are toasted on site to ensure its pralines have the optimum taste and crunch. Expect his ptes de fruits to change with the seasons, but keep an eye out for orange sanguine (blood orange) in winter and berry flavors like fraise and framboise (strawberry and raspberry) in summer. At Jacques Genin they fetch 100 euros per kilo (about $65 per pound) it works out to about 1 euro each and they're worth it no matter the exchange rate. The caramels can keep for up to two weeks in the fridge, though theyre at their flavorful peak when consumed within a day. Sets the tubs on the counter and asks me if chocolate should go to the bottom of the cone or vanilla. once they all get back on the menu, hopefully not too far ahead in the future. I substituted 40% of the cream with apple cider jelly (which is basically super-apple-y super-condensed apple cider) and cooked to 123C. This is just one of more than 80 creations, however, that Henri Le Roux has made throughout his career spanning five decades. His creatively flavoured concoctions are dreamt up in the 200 square metered laboratory, which sits on the first floor of the original store. I recently tried a Genin-clone version of my apple caramels (the Nov 29 recipe but I cut back on the lecithin and halved the recipe).
The 14 Best Patisseries in Paris - Eater Vogue (2015) The Left Bank rejoiced when the avant-garde chocolatier branched out from the Marais to open this bright boutique. florida man september 21, 2000 jacques genin london. For the past 210 years, almost every monarch, emperor and VIP guest in Paris has commissioned creations from the master chocolatiers. Various locations in London; rchocolatelondon.co.uk. Re: Jacques Genin.
[Paris chocolate shop] Jacques Gnin ying c. Various locations across the UK; rococochocolates.com. . by Elizabeth GourdLast Updated: March 24th, 2021|Published: December 8th, 2017. O sont les toilettes?
Jacques Genin | Desserts, French desserts, Sweet recipes This review may contain sponsored or affiliate links. What is the best area to stay in paris?!! Browse all 153,260 Paris topics Jacques Genin Watch this Topic. Traditional Christmas Dessert Recipes. Follow me on FACEBOOK, INSTAGRAM, TWITTER, & !
Jacques Genin Caramels - Page 6 - Pastry & Baking - eGullet Forums Much as Pierre Herm elevated . Website:jacquesgenin.fr
Paris's Best Chocolates: A Guide - The New York Times How To Make Paris-Brest With Jacques Genin - YouTube Cool. Jaques Genin has not sold hot chocolate for 5 months according to the nice gentleman who greeted us. I was swooned by all of them except the chocolate one, though the favorites were probably nature and mango passionfruit. 129. Jean-Paul Hevin is already well-known as one of Paris' outstanding chocolate artisans. The origins of its famous ganache-filled pastilles, truffles, almond crunches and Queens Coins can be traced alongside that of the French elite. Thank you for your reviews and recommendation.
Jacques Genin - Paris Message Board - Tripadvisor Sure, the man is first and foremost an outstanding chocolatier his factory supplieschocolates, caramels, and petits fours to more than 200 top French hotels and restaurants including Plaza Athne, Htel de Crillon,andLe Meurice but his beautiful pastries are also some of the best one can find in Paris. You won't be sorry. 133 rue de Turenne, 75003 Paris, France (Le Marais) +33 1 45 77 29 01. 27 Rue de Varenne , 75007 Paris. Made from 100% pure cacao powder and pure cacao butter from the Ivory Coast, theres very little sugar in their traditional recipe. This article contains affiliate links. Showing Sloan The Seine for the first time. Phone +33 9 72 60 82 02.
Jacques Genin | Shopping in Le Marais, Paris - Time Out Paris This is the version of our website addressed to speakers of English in United Kingdom. By Lennox Morrison. The original created by Maurice Bernachon in 1975 to celebrate Bocuse receiving the Legion d'Honneur from President Valery Giscard d'Estaing weighed in at 3kg. Jacques Genin France is one of the most recognized brands in the world in the field of GASTRONOMY & CO. Its products are unique and exclusively available at Jacques Genin France. 130. Fondeur en chocolat parisien 133 rue de Turenne, Paris 3me 27 rue de Varenne, Paris 7me Why yes, that is more than1 per piece of caramel, and even if you buy these to go, theywill cost you 110 per kilo.
The Movie-Themed Chocolates from Misfit Confections - Eater NY June 15, 2022 . more, You seem to have JavaScript disabled. I was wondering if they are all pretty much the same or should I plan on visiting different ones and which one? But when it comes to all things sweet, Bernachon is something of a Lyonnaise institution. We loved the mango caramel and pt de fruit. La Chocolaterie de Jacques Genin. This involves sourcing the finest ingredients from Italy from Piedmont IGP hazelnuts to Sicilian pistachios to make specialities such as bars of nutty gianduja or cremino, sandwiched with white almond paste. Get answers to your questions about Paris, 10 Steps for submitting great Forum questions. Innovative brand, Jacques Genin France offers a selection of articles of your dreams or you might need. Pierre Herme is indisputably the most influential figure in modern patisserie, and therefore it's little surprise that you'll find his name above boutiques worldwide, with European stores in France and London. Cover that with a super thin layer of dark chocolate amazing! This legendary chocolatier is best known for his caramel au beurre sale nicknamed CBS made from the finest salted butter sourced from his native Brittany. Dcouvrez la prparation de la recette "Paris-Brest facile de Christophe Felder". My 5 year old was absolutely delighted to see all the candy around her.
Jacques Genin (Paris) - All You Need to Know BEFORE You Go - Tripadvisor Jacques Genin is considered a genius and skilled pastry cook in Paris. Required fields are marked *. GO HERE: to experience the ultimate in French sweets. From La Grande Epicerie/ Bon Marche, Jacques Genin is 2 blocks north on rue du Bac then a quick right on rue de Varenne (7th arr.). Jacques Genin crafts some of the city's most exquisite chocolate, but he's almost equally known for his caramels and ptes de fruits. Cette anne, l'uf illusion se dmarque par sa beaut et la finesse de . Otherwise you might want to sample some of the other best "chocolatiers" in (ta && ta.queueForLoad ? Share on Facebook. Service was excellent. print. The highlights, learnings, and everything in-between. If you're brave enough, you can even try your hand at making these and his legendary brownies at his regular masterclasses. any advice? Favorite chocolates include the menthe frache (fresh mint), the . But when he transformed the 17th-century limestone building into a boutique and cafe that feels more like a jewelry store than a sweets shop, Parisians flocked to the spot, in the fashionably low-key northern edge of the Marais. Whichever branch you go into, it's impossible to leave without a bag of his signature salted caramel truffles. He later sold it up and then went to work for La Mason Du Chocolat as the head ptissier. The chocolates, while subtle, were fantastic. Walking along the Thames River (not to mention taking a boat on it) is an experience every traveler should have.
Jacques Genin | PARIS BY MOUTH We then walked to the fruit jujubes counter; this counter was so colorful that it would bring the child in you out. You need to have cheese in Paris.
The Best Chocolates to Be Found in Paris this Easter - Flavors of Paris More restaurant details.
Best Chocolate Shops in Paris, From Bars to Ganaches - TripSavvy Other additional services such as parcel consolidation and purchase attended are also available on iShip4You, all to facilitate your international purchases on Jacques Genin France and the shipping of your Jacques Genin package in your country by iShip4You. Here the Brandenburg Gate, the Reichstag, the Kaiser Wilhelm Memorial Church and the Berlin TV Tower have been intricately recreated in chocolate, alongside other figures such as the Titanic and Airbus A360.
Besides, people dont really eat dinner in town until 9:30. Jacques Genin Add: 33 rue de Turenne 75003 Paris Tel: +33 (0)1 45 77 29 01 Hours: Tue-Sun 11am~7pm (8pm on Sat, closed on Mon) Website: jacquesgenin.fr Price: [pastries] 6.50~13 [drinks] 4.50~11.00 Tasted on: Nov 2013 If it seems like I go to Jacques Genin all the time, that's because it's true. Nearest station Rpublique Line3 Line5 Line8 Line9 Line11 Their chocolatey ambrosia is smooth, rich and bittersweet: in short, its the stuff dreams are made of. Much as Pierre Herm elevated the macaron to an art form, Mr. Genin, an impish 51-year-old, has reinvented the caramel while remaining true to its basic form. She delivers it to the young lady at the counter and disappears quietly just the way she came in. US man dies from brain-eating amoeba after rinsing his nose.
The master patissier owns several boutiques across Barcelona as well as two in Madrid. Majordom2000 that is right next to my hotel! While leaning on classic French pastry tradition, the Spanish brand has a distinctively modern aesthetic led by creative director Ernest Ameller, that makes a statement with minimalist and graphic silhouettes and lines. Most Artistic. Jacques Genin. Website. Zaquine learned the delicate art of dessert making under the tutelage of some of the world's most renowned talents, like chocolatier Jacques Genin and master pastry chef Christophe Michalak, at esteemed establishments such as the Plaza Athne, Le Cinq at the Four Seasons Hotel George V, and Bagatelle. FAQ: Where are the toilets? www.jacquesgenin.fr. THE VIBE IS: uptight and intimidating, but wow, those caramels. I read he may only be doing chocolates now. View contact details and 41 reviews for Jacques Genin at 133 rue de Turenne, Paris, France, or write a review. Geninsmille-feuilles(8.00 dine in), available in chocolat, pralin, and vanille, are allassembled la minute to ensure that the buttery, crispy, flaky layers of puff pastry arrive at the table with not a hint of sogginess. Although Jacques Genin Considers Himself a Foundry Man, His Wares Enliven Palates and Linger in Customers' Memories. Sugar fiends, unite. 5. Unfortunately, Michel Cluizel died in June 2020, but his children and grandchildren are already ready to . if you like cakes i reccommend Bontemps patisserie on rue bretagne, great shop and they have small courtyard cafe terrace as well, their signature lemon sponge is fantastic, and for chocolates Debauve and Gallais in the 7th - very traditional since 1779. Very crowded at weekends and so so more enjoyable Tue . [2] His chocolate factory has been described by the New York Times as "a holy site for connoisseurs,"[3] and in 2008, he opened a shop selling to the public in the Marais neighbourhood of Paris. . On any given day, the boutique carries 8 flavors of the more than 40 that Mr. Genin has perfected. Explore an interactive map with places nearby. While hes still working out apple, testing various ciders from the Loire Valley, the passion fruit has a cult following for its tart, ripe flavor. But now his impressive boutique allows you to . If you are in the area why not drop by. Location:Cologne / Germany. Master chocolatier Jacques Genin's sophisticated carrs are like small jewels, perfumed with ganaches of exquisite subtlety in seasonal flavors like rosemary, Szechuan pepper, or bergamot.
Our Trip to Paris - Cupcakes & Cashmere . locations Dumbo NYC & Grand Central Station. Ladure and Pierre Herme are some of my favorite macaron shops in Paris. 2. Wed take pretty much any excuse to visit this elegant tea room on Place des Vosges, and as luck would have it, Carette just so happens to serve one of the finest hot chocolates in town.
The 8 Best Chocolate Shops in Paris, According to the Experts Head to the outpost in the Sarria district to pick up a collection of confectionery before making a stop at La Xocolateria. In any case, this was an unfortunate and heart-breaking news to hear. Hours:Tue-Sun 11am~7pm (8pm on Sat, closed on Mon) Retrouvez tous vos produits gourmands prfrs. In Jan 2013, Genin put out a note saying that he is discontinuing his line of pastries so as to focus on his original passion chocolate. Topic Starter. Jet zero: future of flight or pie-in-the-sky thinking? Dans une casserole, faites chauffer le lait, l'eau, le sel, le sucre et le beurre jusqu' bullition, puis versez la farine en une seule fois, mlangez activement avec une spatule ou une . Proceed to the restaurant's website Upload menu. Jacques Gnin is a French chef, cookery book writer, and well-known chocolate and caramel maker in Paris. This stuff isnt childs play its a serious undertaking. Lintrieur est assez ferme et trs, trs chocolat, tendant mme vers une trs lgre note de caf., David Lebovitz (2012) Of all the desserts and pastries in Paris, there isnt one better than JacquesParis-Brest The traditional pastry ispte choux(cream puff dough) split horizontally, then filled with rich hazelnut praline creamThis one has chunks of toasty hazelnuts embedded in the pastry and the filling is absolutely perfect.. So we could not explore much. It quickly expanded and now has stores around the globe, including multiple boutiques in Paris as well as being stocked in Harrods and Selfridges in London. Hotels near Jacques Genin: (0.02 mi) Center of Paris - district Le Marais - fast Wifi - Apartment n1 (0.03 mi) Hotel Americain (0.08 mi) 1K Paris (0.08 mi) Hotel Marais Hme (0.07 mi) Bonne Nuit Paris; View all hotels near Jacques Genin on Tripadvisor The texture is full-bodied but not too thick, and can be easily finished even alongside pastries. London and NYC, and you can also find their chocolates in Tokyo and in Riyad. Stay up-to-date with our latest news, blogs and specials by signing up for the Vacation Perfect newsletter. In the windows you'll find his large-scale chocolate sculptures, which have to be seen to be believed. 266 replies; New Year's Eve in Paris 2012/2013 42 replies; New Year 2012 17 replies; Paris Beauvais Airport . When you make a purchase through our affiliate partner sites, we earn a small commission at no additional cost to you. Jacques Genin - This master chocolatier has got it right! Soon after Jacques Genin began producing chocolates and soft caramels in a lab tucked away in the 15th arrondissement, he quickly captured the attention of discerning clients, most . She was named a World Finalist at the International Chocolate Awards in London this year, and you can see why. At Jacques Genin they fetch 100 euros per kilo (about $65 per pound) it works out to about 1 euro each and theyre worth it no matter the exchange rate. Near Paris Perfect vacation rental: La Musique (sleeps 5) Pity they did not have the mille-feuille. Like my FACEBOOK PAGE or follow me on TWITTER / ! The Belgian haute chocolatier has long placed precedence on bean-to-bar retailing, with the process of making his chocolate from scratch enabling him to have complete control over the ingredients and quality. 41 Rue de Bretagne, 75003 Paris, France. 20 Rue Jean-Pierre Timbaud, 75011 Paris, France. His were the best (out of perhaps 10 highly vetted locations) that I have tried. In order to prepare the shipping of your orders by iShip4You, placed to Jacques Genin France, you can use our free calculator shipping costs, so you can easily calculate your shipping costs. La Chocolaterie de Jacques Genin, Paris: See 568 unbiased reviews of La Chocolaterie de Jacques Genin, rated 4.5 of 5 on Tripadvisor and ranked #732 of 18,951 restaurants in Paris. As an indication of just how seriously he takes his chocolate, he pioneered the concept of the 'chocolate cellar'; based on the idea of a cigar humidor, it is designed to control the humidity of the room.
A perfect weekend in the Marais - Lonely Planet For years, he sold only to the trade, supplying many of the best restaurants in Paris with the chocolates that appear between the third dessert and the check. It was an extremely limited run (12 only, ordered via DM) that Bossett did mostly . Trained by the best confectioners in ParisMichel Chaudun, Jean-Charles Rochoux, and Jacques GeninIka opened her own chocolate boutique in 2011. The first one will be the base on which other colours, cut out from other layers, will be added inluxurious Tahitian patterns as an ode to nature. Funny. It's a very trendy and less touristy quartier, famous for its food shops, covered market and charming Square du Temple park. Passport control when taking Eurostar London to/from Paris? Paris. This London chocolatier and patisserie was born out of founder Sir Evelyn de Rothschild's lifelong love of confectionery. My 5 year old was absolutely delighted to see all the candy around her. 6-12-13 Place du Grand Sablon, 1000 Brussels, Belgium; wittamer.com. When I bit into the ice cream and ate it, it did not hit my sinuses. Thetarte aux noix (8.00 dine in)might look simple, but just one bite is enough to reveal the quality of ingredients that went into this dessert: chestnut honey, walnuts from Perigueuxin Western France, Genins famous caramels (more on this later), and a crisp tarte shell. All rights reserved.Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21).Bon Apptit may earn a portion of sales from products that are purchased through our site as part of our affiliate partnerships with retailers.Your California Privacy RightsThe material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. . Web Visit website. [1], He supplies chocolates, caramels and petits fours to more than 200 top French hotels and restaurants, including the Htel de Crillon, the Plaza Athne and Le Meurice. Jacques Genin la Chocolaterie de Jacques Genin, les ufs de Pques se font gourmandises captivantes et colores. Wildly creative chocolatier Jacques Genin is famed for his flavoured caramels, ptes de fruits (fruit jellies) and exquisitely embossed bonbons de chocolat (chocolate sweets). Required fields are marked *.
My experience at Jacques Genin Chocolate shop, Paris Gourmet Chocolates | Artisan Chocolates | Jacques Torres Chocolate Jacques Genin - Paris Forum - Tripadvisor 25+ Foods You HAVE To Try In Paris and Where to Find Them I take a tiny bite and I have to say the scoop was worth the 6 euros each. Charlottenstrasse 60, 10117 Berlin; rausch.de. If the Paris Brest at Bistrot Paul Bert isn't legendary, it should be.
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